A Grande Affair – Santa Barbara New Year's Eve Celebration

FOR IMMEDIATE RELEASE – Santa Barbara, CA – December 28th, 2013 - Celebrate New Year's Eve at Blush Restaurant + Lounge, Santa Barbara's favorite California cuisine restaurant located in the heart of downtown at 630 State Street.

For a truly unique Santa Barbara New Year's Eve Party, come celebrate with us at Blush. The doors will be open from Noon to 2 a.m. on December 31st with premier seating starting at 8 p.m.

Executive Chef Brandon Worrell will offer guests a five course prix fixe menu at $85 per person this year. Specific wine pairing is available with every course at just $35 extra. Please note that A LA CARTE items from prix fixe menu are only available in the bar, and that bottle service available only in the lounge area.

Tantalize your appetite with a King Crab Salad or Asparagus & Truffle Salad before enjoying the amazing appetizers, Wagyu Short Rib or Lobster Pot pie. When you're ready to feast on your main entrée, choose from Colossal Lump Crab & Chilean Sea Bass, Wagyu Strip Loin, or Duck Duo. For dessert, Blush is serving up Sticky toffee pudding and Blush Smores.

If you're looking for the perfect place to gather on New Year's Eve, the downtown Santa Barbara restaurant offers guests a unique and warm indoor ambiance, along with an expansive patio, which boasts six elegant fireside seating areas.

Not only does Blush Restaurant + Lounge have an exceptional New Year's Eve menu, but also offers exquisite, one of kind specialty cocktails. Mixologist, Mr. Kori Scow, uses all the freshest ingredients, while including a unique flair for all the featured signature cocktails.

Enjoy time reminiscing over signature libations while relaxing in a contemporary atmosphere. Maybe a Blush Margarita, Basil Fragola Martini, or a Barrel-Aged Manhattan will add just the right touch to this cherished time.

After the feast, the DJ will be sizzling up the dance floor, so get ready to shake your tail feather and dance all night long!

"We'll be watching the famed Times Square Ball drop and, of course, ringing in the New Year with a champagne toast. Executive Chef Brandon Worrell's food is true art. The combinations of flavors are amazing and sure to satisfy the palette of every guest." said co-owner Asaf Dimant

Limited seats are available. Book your reservations early by calling (805)957-1300.

About Blush Restaurant + Lounge: Gayot's review reported, "Nightlife and fine dining collide at this hot-spot in downtown Santa Barbara." Blush Restaurant + Lounge is conveniently located at 630 State Street. If you're planning a holiday party, rehearsal dinner, or elegant wedding reception, Visit the website and Facebook page or call (805) 957-1300 for more information.